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Cibo D'Italia

Tigullio Pesto Ricotta e Pistacchio

Tigullio Pesto Ricotta e Pistacchio

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Quantity

Ricotta and pistachio pesto sauce.

Ingredients

Nutritional Info (per 100g)

Energy: 1508 kJ / 365 kcal

Fat: 33 g

Saturates: 3.5 g

Carbohydrates: 13 g

Sugars: 6.9 g

Fibre: 2.3 g

Protein: 2.8 g

Salt: 3.3 g

Nutritional Information

Courgettes, sunflower seed oil, potatoes, glucose syrup, ricotta 6% (WHEY, CREAM, salt, acidity corrector: citric acid), salt, ALMONDS, PISTACHIOS 2%, MILK proteins, vegetable fibres (potatoes, bamboo), WHEY powder (MILK), spirulina and apple concentrate, acidity corrector: lactic acid, natural flavouring, turmeric, dill.

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